How to Get Rid of Garlic Smell in House?

How to Get Rid of Garlic Smell in House?

Garlic, despite its many culinary benefits and health properties, can leave behind an overpowering odor that tends to linger in the home. Whether it’s from cooking a garlic-rich meal or a spilled jar of minced garlic, the pungent smell can be quite challenging to eliminate. This guide aims to provide useful methods to get rid of the garlic smell in your house, ensuring you enjoy the benefits of this aromatic herb without dealing with the lingering odor. Let’s explore how you can return your home to its fresh and inviting state.

Why does my whole house smell like garlic?

Garlic has sulfur compounds, which are released when it’s chopped, crushed, or cooked. These compounds are quite volatile, meaning they easily evaporate and become airborne, spreading throughout your house.

Why does my whole house smell like garlic?

The smell can cling to surfaces, and fabrics, and even circulate through your HVAC system, causing your entire home to smell like garlic.

Moreover, these compounds are resilient, allowing the smell to linger for long periods unless properly dealt with.

Ways to Get Rid of Garlic Smell in House


The initial and paramount measure is to guarantee proper ventilation within your residence. Open the windows and doors, switch on all fans, and even consider turning on an air purifier to flush out the smell effectively. The added circulation of fresh air will help dissipate the garlic odor quickly.


Next, clean any surfaces that came into contact with the garlic. Use an all-purpose cleaner and a sponge or microfiber cloth for best results. Pay special attention to kitchen countertops, utensils, and cutting boards as these can be major contributors to the smell in your home.

Baking Soda:

Baking soda is well known for Its ability to absorb odors and can be used to effectively neutralize the odor of garlic in your house. Place a bowl or two full of baking soda on kitchen surfaces, windowsills, and other areas throughout your home to absorb any lingering odors. Leave it out overnight until the morning.

Scented Candles:

Using scented candles is also effective in concealing the aroma of garlic and adding a pleasant aroma to your house. Choose scents like lavender, vanilla, or citrus as they have proven to be particularly effective at masking lingering odors. Please ensure that you closely monitor the candles while they are in use and keep them away from any flammable materials.


Vinegar is also incredibly effective at breaking down unwanted odors. Boil a pot of white vinegar and let it simmer in your kitchen for several minutes to neutralize the smell of garlic. You may also consider spritzing some white vinegar around the house and leaving it for a few minutes. This will effectively eliminate any persistent odors trapped in carpets, fabrics, and other porous materials.[2]

These tips should help you quickly remove garlic smells from your home. Make sure to practice these strategies regularly after cooking with garlic to maintain a refreshing and inviting living space.

Essential Oils:

You can effectively eliminate garlic odors in your home by utilizing the power of essential oils. Consider experimenting with diffusing essential oils that have a citrus base: lemon, orange, and grapefruit to help neutralize strong smells. Alternatively, for optimal results, simply add a few drops of oil to a spray bottle filled with water and spray the mixture throughout the house to infuse a delightful freshness in every corner.

Ways to Get Rid of Garlic Smell in House

These techniques will assist you in effectively and efficiently eliminating the strong odor of garlic from your home Of course, the best way to prevent unwanted odors from taking over your house is to practice good ventilation while cooking. Be sure to open up windows or turn on fans during and after cooking with garlic to minimize the number of smells that permeate throughout your home. With these tips and tricks, you can keep your house smelling fresh and inviting!

Activated Charcoal: Activated charcoal is a great natural way to absorb unpleasant odors. Place several bowls of activated charcoal around the house in areas where the smell tends to linger the most. Allow it to remain out overnight before cleaning it up in the morning. You can enhance the experience by adding a few drops of essential oil to the bowls of activated charcoal, creating a pleasant aroma.

These strategies will assist you in efficiently and effectively eliminating the lingering smell of garlic in your home. With some regular practice, you can ensure that your living space remains fresh and inviting! Don’t let garlic odors take over your house—try out these tips and tricks today!

Garlic-Free Meals: Finally, you can also reduce the amount of garlic smells in your home by cooking more garlic-free meals.

Consider trying new recipes that don’t require the use of garlic or opt for other aromatic ingredients that give dishes a delicious flavor without the overpowering smell. Experiment with your cooking and you’ll find that you can still enjoy flavorful meals without the garlic smell taking over your home.
Garlic is an incredibly versatile and flavorful ingredient, but its strong odor can be quite challenging to remove from the house. Thankfully, with these tips and tricks, you can get rid of garlic smells quickly and efficiently. With regular practice, you’ll ensure your living space remains fresh, fragrant, and inviting! Enjoy the flavors of garlic without dealing with overpowering smells by following these solutions. [2]

Is the pungent aroma of garlic temporary?

Over time, the aroma of garlic diminishes, although this transformation is not instantaneous.

Is the pungent aroma of garlic temporary?

The strong smell of garlic is primarily due to the presence of a compound called allicin, which is released when garlic is crushed or chopped.

This compound eventually breaks down into other sulfur-containing compounds, which are less pungent. Heat, such as from cooking, can accelerate this process, transforming the strong, raw garlic smell into a more mellow and palatable aroma. Similarly, exposure to air can also diminish the smell of garlic over time, as the volatile compounds that are responsible for the smell gradually diffuse into the air. However, these processes may take time and the lingering smell can still remain in enclosed spaces like a home or on one’s breath for hours or even days. Therefore, while garlic does lose its odor over time, it may still be necessary to employ certain strategies, such as those mentioned above, to speed up the process and neutralize garlic smells in the home.

How to get rid of the garlic smell on surfaces?

To eliminate the garlic smell on surfaces, there are several methods you can use.

How to get rid of the garlic smell on surfaces?


Squeeze lemon juice on surfaces, such as countertops and cutting boards, to help reduce the smell of garlic. Not only does this acidity effectively neutralize odors, it also gives the surface a refreshing fragrance.

White Vinegar:

A combination of warm water and white vinegar is also effective in removing the smell of garlic from surfaces. Gently apply the mixture to clean any affected areas, allowing it to sit for a few minutes. Then, wipe it off using a dry cloth. This will effectively eliminate any odors that have been absorbed by the surface material, ensuring a fresh and clean environment.

Baking Soda:

Baking soda is not only an excellent natural deodorizer for surfaces, but it also possesses remarkable properties for eliminating odors effectively and efficiently. To effectively clean countertops or cutting boards, simply apply baking soda, let it sit for a few minutes, and then gently scrub using a damp cloth. This will neutralize odors and leave behind a pleasant smell in the kitchen.

With these tips, you can quickly and effectively remove the smell of garlic from surfaces and keep your home smelling fresh. Give them a try today! [1]

Effective Methods for Storing Garlic

Storing garlic properly is crucial to maintaining its quality and potency. Here are some effective methods:

In the Pantry:

A cool, dry, and dark place like a pantry is ideal for storing whole garlic bulbs. The low humidity prevents the garlic from becoming too moist and spoiling. However, once you’ve broken the head of garlic, its shelf life decreases, so be sure to use the cloves within ten days.

In the Fridge:

While it’s best to store whole bulbs of garlic at room temperature, peeled or chopped garlic will keep in the fridge for a week or so. Store it in a small, tightly covered container to prevent the garlic smell from seeping into other foods.


Garlic can be frozen for long-term storage. Chop the garlic, wrap it tightly in a plastic freezer bag or a container, and freeze it. Whenever you need some garlic, just take a few pieces from the bag and return the rest to the freezer.

Preserving in Oil:

Preserving garlic in oil can extend its shelf life. However, this method requires careful handling to prevent the growth of bacteria. Always refrigerate garlic-infused oil and use it within two weeks.

Effective Methods for Storing Garlic

Remember, properly stored garlic not only lasts longer but also retains its powerful flavor and health benefits.[3]

Tips for Recognizing Spoiled Garlic

Recognizing spoiled garlic is an important step in ensuring the freshness and flavor of your dishes. Here are some tips:

Visual Inspection: Fresh garlic bulbs should be firm and tight with dry, papery skin. If you notice discoloration, black spots, or mold growth, or if the cloves have become soft or shriveled, the garlic may be spoiled.

Feel: Fresh garlic should feel firm to the touch. If it feels mushy or soft, it may indicate spoilage.

Smell: Healthy garlic has a pungent, slightly spicy smell. If the garlic has an unpleasant or sour odor, it is likely spoiled.

Taste: While it’s not advisable to taste spoiled food if you’ve accidentally bitten into a spoiled clove, it will have an unpleasant, bitter, or sour taste.

Tips for Recognizing Spoiled Garlic

Remember, using spoiled garlic can negatively impact the taste of your dishes and may pose health risks. Always inspect your garlic before use to ensure its quality and safety. [4]


Does lemon remove the garlic smell?

Yes, lemon is known to effectively neutralize the strong smell of garlic. The citric acid present in lemons breaks down the garlic’s odor-causing compounds. This is why rubbing a cut lemon slice over your hands can remove traces of garlic smell after chopping. Similarly, in your home, you can utilize lemon in various ways – from simmering lemon peel in a pot of water to diffusing lemon essential oil. Just remember to not apply lemon juice directly onto surfaces without testing it first, as the acidity can potentially damage some materials.

Will the strong scent of garlic dissipate by morning?

The strong scent of garlic may or may not dissipate by morning depending on a few factors. The intensity of the smell and how much garlic was used in your cooking can impact how long the odor lingers. Furthermore, the ventilation in your home plays a significant role. If the area is well-ventilated, the smell is more likely to disperse faster. However, in a poorly ventilated space, the smell could indeed linger until morning or longer. Therefore, while the garlic smell will eventually dissipate, it’s not guaranteed to do so by morning without some intervention. This is why employing strategies such as using activated charcoal, essential oils, or proper ventilation can help speed up this process. [3]

Can baking soda neutralize garlic odor effectively?

Baking soda is an excellent odor neutralizer and can effectively eliminate the garlic smell. Baking soda’s alkaline nature allows it to chemically interact with acidic odor particles, such as those from garlic, and neutralize them. To use baking soda for this purpose, simply sprinkle it on the affected surface, let it sit for a while to absorb the odors, and then clean it off. This can significantly reduce the strong garlic smell. However, remember to rinse thoroughly if you’re using it on surfaces where food will be prepared, to avoid a lingering baking soda taste. Always test a small area first to ensure the baking soda doesn’t damage or discolor the material.

Is it true that milk can eliminate garlic breath?

Yes, it is indeed true that milk can help eliminate garlic breath. Milk contains both fat and water, which help in deodorizing the mouth. The fat in milk neutralizes the sulfur present in garlic, which is responsible for its strong smell, while the water in milk helps to rinse away these compounds. Drinking milk during or after consuming foods with garlic can help reduce the intensity of garlic breath. It’s important to note, however, that while milk may lessen the smell of garlic on your breath, it may not completely eliminate it. For best results, consider also brushing and flossing your teeth, using mouthwash, or chewing sugar-free gum after meals to further combat garlic breath. [6]

What can I do to freshen the air in my home after cooking with garlic?

There are several things you can do to freshen the air in your home after cooking with garlic. Opening windows and turning on fans is a great way to improve ventilation and increase airflow, which can help reduce the intensity of any odors lingering in the air. Additionally, essential oils like lemon, lavender, and peppermint are effective odor-neutralizers. You can diffuse them using an essential oil diffuser or simply place a few drops in a bowl of hot water to help freshen the air. Activated charcoal is another great option, as it absorbs odors quickly and effectively. Finally, simmering cinnamon sticks or apple peels in a pot of water can help to reduce any lingering garlic odors. With these strategies, you should be able to effectively rid your home of garlic smells.

Remember that while garlic does lose its odor over time, it may still be necessary to employ certain strategies–such as those mentioned above–to speed up the process and neutralize garlic smells in the home. Doing so will not only ensure that your home smells fresh but also prevent the strong garlic odor from lingering in the air and impacting your quality of life. [4]

What is the duration of the garlic scent?

The duration of the garlic scent can greatly vary depending on some factors. Generally, the smell of garlic can linger in the air for a few hours to a day after cooking. This is primarily based on the amount of garlic used, how it was cooked, the size of the room, and the ventilation of the space. On your breath, the garlic scent may remain for a few hours or even up to 24 hours, particularly if it was consumed raw. It’s also worth mentioning that the garlic scent can infuse into fabrics and porous materials, and the odor could remain for several days if not properly treated. As for the skin, the garlic smell can linger on your hands for several hours after handling, especially if you directly chopped or crushed raw garlic. Regular and thorough hand washing can reduce this duration considerably.

Overall, the garlic scent can linger in the air and on your hands for a few hours to up to 24 hours. To reduce this duration, ensure proper ventilation of your space, wash your hands regularly after handling raw garlic, and consider using essential oils or odor-neutralizing agents. These strategies should help you get rid of any lingering garlic smells quickly and effectively.

Can coffee help eliminate the smell of garlic breath?

Yes, coffee can help in reducing the smell of garlic breath. Coffee contains compounds that can break down the sulfur compounds in garlic, which are responsible for its strong odor. Chewing coffee beans or drinking a strong cup of coffee after a garlic-rich meal can help neutralize and eliminate the smell. However, be mindful that coffee can leave its own lingering scent, and too much coffee can lead to other issues such as acid reflux or stained teeth. Therefore, while it is a quick fix, it should not replace good oral hygiene practices such as brushing your teeth and using mouthwash. The moderate use of coffee as a breath freshener can be a handy trick, especially when garlic breath needs to be dealt with swiftly.

It’s also important to note that coffee may not be the ideal answer for everyone. Coffee can cause jitters, acid reflux, and nausea in some people; therefore it is best to consult with your doctor before using it as a breath freshener on a regular basis. All in all, while coffee can come in handy for dealing with garlic breath, it should not replace proper oral hygiene practices. And if you find yourself needing to deal with garlic breath more often than before, there may be an underlying issue that needs medical attention. In this case, it is best to consult your doctor for advice and treatment. [5]

Can cinnamon remove garlic breath odor?

Yes, cinnamon can aid in removing the odor of garlic breath. Cinnamon contains essential oil, cinnamic aldehyde, known for its powerful antimicrobial properties. This substance can help combat the oral bacteria causing bad breath. Chewing on a small piece of cinnamon stick or sipping on cinnamon tea after consuming garlic can neutralize the smell. However, similar to using coffee, this should not replace regular oral hygiene practices. Always ensure to brush your teeth, floss, and use mouthwash regularly to maintain fresh breath. Furthermore, if you are allergic to cinnamon, it’s best to opt for other remedies to combat garlic breath.

Overall, cinnamon can help in reducing garlic breath odor. However, it is not a suitable choice for everyone and should not replace regular oral hygiene practices. If you find yourself needing to combat garlic breath often, there may be an underlying medical issue that needs attention. In this case, consult your doctor for advice on the best solution for your individual case. [6]

Useful Video: How to Get Rid of Garlic Smell in your House [Detailed Guide]


In conclusion, while garlic is a potent and healthful ingredient, its pungent aroma can linger in your home and on your breath. However, by implementing a few simple strategies such as proper ventilation, using odor neutralizers like baking soda or activated charcoal, and employing optimal storage techniques, you can minimize the presence of garlic smell. Moreover, being able to identify spoiled garlic ensures you are always cooking with fresh ingredients, thus maintaining the flavors and health benefits of your dishes. Despite the odor, the nutritional benefits of garlic make it an indispensable ingredient in the kitchen. Use these tips to keep enjoying garlic, while also keeping your home smelling fresh.